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Thursday, September 27, 2012

Blue Economy Alliance is a new way of designing business

 Buckwheat is one of the most efficient producers of plant protein, unmatched by any other grain (even though it is classified as a fruit due to its pyramidical shape). The human body can digest 74 percent of buckwheat’s protein content which includes 8 essential amino acids, Vitamin E and nearly the entire spectrum of B-complex which helps the body to respond to insulin needs. Honey from buckwheat flowers has up to 20 times more anti-oxidants than any other honey, offering a prime quality by-product. The hulls are used as packaging material, as base material for heating pads, as raw material for mattresses, and as the filler for hypo-allergenic pillows that offer excellent neck support. However, advertising has shifted the image of buckwheat and the local population increasingly prefers imported white rice


Blue Economy Alliance is a new way of designing business

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